PIZZA OVENS

A pizza oven is not just a baking appliance—it is the soul of authentic Italian pizza.

In the NERO Group range, our professional pizza ovens combine Italian tradition with modern technology to ensure every pizza is perfect: crispy on the outside, soft and airy on the inside. These ovens can reach extremely high temperatures of up to 500°C, allowing pizzas to bake in just 1–2 minutes.
 

The heat-retaining stone deck and the arched baking chamber ensure even heat distribution, so both the dough and toppings bake perfectly while preserving the distinctive flavor profile of true Neapolitan pizza. NERO Group offers several types of pizza ovens tailored to different needs: traditional wood-fired ovens deliver an authentic, smoky taste, while electric ovens provide a modern, energy-efficient, and compact solution.
 

Italian-made models (such as Italforni and Resto Italia) are built from premium materials, featuring multi-layer thermal insulation, a stainless-steel body, and a refractory stone deck to ensure reliable long-term performance.